RST BBQ!

Join Big Kev and our Roots team as we enjoy an outdoor celebration - celebrating friends, family, and our Second Anniversary.  With Big Kev's Barbeque and our cocktails, we are bringing Chef's Barandque from LA to Texas - where it belongs!  Jo

When we bring Chefs Kevin and Tiffany together for a BBQ, we pull out all the stops.  The menu (warning: do not read the menu if you are hungry): Brisket, Pork Ribs, Pork Belly Burnt Ends, Smoked Jackfruit, Lamb Chops, Whole Cauliflower, Turkey Wings along with Smoked Chicken Jambalaya, Potato Salad, Mac n Cheese, Cous Cous Salad, Watermelon Salad, Corn Maux Choux, Grilled Green Peas & Banana Pudding...C'mon Now!!!

We will have BBQ Beverages available for you to purchase too!

If you would like to enjoy our all-you-can-enjoy barbeque, we offer that only through the advance purchase of tickets.  We also have a unique VIP Expereince too!

The event is from NOON to 3PM.  Our VIP ticket offers the opportunity to meet and greet Big Kev and secure a PERSONALLY SIGNED copy of his Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul!  Our VIP Meet & Greet is from 11AM to NOON.

Kevin Bludso is a chef, television personality and two-time Steve Harvey Hoodie Award Winner.

In 2008, he opened Bludso’s BBQ, his small takeout BBQ stand in Compton, California. It has since grown into an international empire, with a flagship restaurant, Bludso’s Bar & Que, in Hollywood, a concession stand at the LAFC Soccer Stadium, a location in Proud Bird by LAX, and a sprawling restaurant and bar called San Antone by Bludso’s BBQ in the Crown Casino in Melbourne, Australia.

He is the judge on the hit Netflix BBQ competition show The American BBQ Showdown, and has multiple television appearances on shows like Diners, Drive-Ins and Dives and Bong Appetit, and as a recurring guest judge on Bar Rescue. His first cookbook, The Bludso Family Cookbook: BBQ Soul Food and Family, From Compton to Corsicana, is coming out in Spring 2022 for Ten Speed Press.